Our Menus
Breads
Baguette
3
1/2 Baguette with house-made butter
2.50
Buckwheat Baguette
4
1/2 Buckwheat Baguette with house-made butter
3
Pretzel
2.50
Pretzel with house-made butter
3.25
Brioche
7
Walnut Levain
7
Rye Ciabatta
7
Bolzano Miche
7
Sesame Semolina
7
Whole Wheat Seeded
7
Pastries
Croissant
2.25
Chocolate Croissant
2.75
Almond Croissant
3.50
Apple Turnover
3.25
Seasonal Danish
3.50
Palmier
2
Espresso Drinks
Espresso
2/2.50
Macchiato
2.25/2.75
Cappuccino
3/3.50
Latte
3/3.50
Mocha
3.50/4
Iced Drinks add .25
American Coffee, Tea, Cocoa & Chai
Small Coffee, Tea (12oz)
2.25
Large Coffee, Tea (16oz)
2.75
Cocoa
3/4
Chai
3/3.50
Iced Coffee, Tea, Chai add .50
Teas
black - chamomile - earl grey - green - jasmine - mint - rooibos - ginger
Sandwiches
All sandwiches come with choice of soup, market greens, or chips
Add Fried Egg +2
GRILLED PIMENTO CHEESE ON WHOLE WHEAT PAIN AU LAIT w/ SPRING ONIONS
FRIED WHITEFISH ON BRIOCHE · 14
PRETZEL BREADCRUMBS, SPICY REMOULADE
MEATLOAF SANDWICH ON SEEDED SEMOLINA ROLL · 14
TOMATO JAM, MOZZARELLA
BRAISED PORK ON SEMOLINA ROLL · 14
BROCCOLI RABE, PROVOLONE CHEESES, CHILI FLAKES
LENTIL QUINOA BURGER ON BRIOCHE · 13
KALE PESTO, MUSTARD
TUNA MELT ON SEMOLINA · 14
FONTINA, TOMATO, OLIVES, CAPERS
FRIED CHICKEN ON BRIOCHE · 14
CABBAGE SLAW, GARLIC MAYO
BREAKFAST SANDWICH ON ENGLISH MUFFIN · 12
FRIED EGG, CHEDDAR, TOMATO JAM
SALADS
BABY ICEBERG SALAD · 9
HOUSE PANCETTA, PICKLES, CREAMY ITALIAN
DUCK PASTRAMI · 9
SEASONAL GREENS, RYE CROUTON, BEER MUSTARD DRESSING
ROASTED BEET SALAD · 10
MARKET GREENS, RED ONIONS, PEPITAS, FETA-CUMIN DRESSING
CHARRED SCALLION YOGURT DRESSING
SPRING SALAD · 12
MARKET GREENS, SHAVED RADISH, ASPARAGUS, SPRING ONIONS
CHARRED SCALLION YOGURT DRESSING
________________________
SPICY HUMMUS & GRILLED PITA · 7
SOUP
DAILY SELECTION - MP
First
5
Swabian Pretzel
house pickles & beer mustard
5
11
Baby Iceberg Salad
house pancetta, pickles, creamy italian
11
12
Spring Salad
mixed greens, shaved radishes, aaparagus, spring onion, charred scallion yogurt dressing
12
11
Roasted Beet Salad
market greens, red onions, pepitas, feta-cumin dressing
11
12
Duck Pastrami
beer mustard, pickled onions, rye
12
9
Chicken Liver Pâté
chopped egg, capers, herbs, baguette
9
12
Truffle Ricotta Crostini
local mushrooms, thyme, market greens
12
Smashed English Pea Mint Crostini
tarragon, grana padano
7
Spicy Curried Hummus
grilled pita
7
Second
17 | 26
Carrot Lumache
rabbit ragu, spring peas, rosemary
17 | 26
14 | 21
Semolina Gnocchi
caramelized onion, mushrooms, red cabbage, pistachio pecorino
14 | 21
14 | 21
Braided Ricotta Ravioli
tomato jam, basil oil
14 | 21
18| 28
Squid Ink Bucatini
lobster, crab, pepperocino, herbs, chilies
18| 28
15| 23
Orecchiette
pork sausage, broccoli rabe, chili flakes
15| 23
Third
~MP
NY Strip
kale chimichurri, fries
~MP
~MP
Fish of the Day
cannellini beans, olive romesco, radish
~MP
28
Ancho Pepper Rubbed Pork Steak
corona bean puree, pickled okra salad
28
25
Fried Chicken
seasonal salad, garlic mayo
25
Extras
House Marinated Olives
5
Fried Chickpeas
5
Fried Brussels Sprouts
10
Risotto: Kale or Mushroom
8
Grilled Asparagus w/ Coriander Aioli
10
Desserts - 10
Rye Brownie Sundae
rye whiskey ice cream, caramel sauce, caraway walnut sablage
Cannolo
buckwheat pizzelle, candied orange (vegan)
Cracked Rye Pudding
barley malt, red wine figs
Seasonal Ice Cream and Sorbets
3/each
Specialty Cocktails
Stoner's Delight | 12
Candolini Grappa Bianca, Capelletti, rhubarb preserves
Sidecar 3000 | 13
De Montal Armagnac, Imbue Petal & Thorn
Frisky Bumblebee | 14
Sauza Tequila Blanco, lime & honey, smoked paprika rim
Rosemary's Baby | 13
Brooklyn Gin, rosemary syrup
Beer & Cider
6
Forst Premium Lager Pale Lager
Trentino Alto-Adige, Italy
6
5
Toast Pale Ale 12oz can
Bronx, NY
5
8
Queensbridge IPA 16oz can
Brooklyn, NY
8
8
Keegan Ales "Mothers Milk" Stout
Kingston, NY
8
Wine List
TERRE DI MARCA PROSECCO | VENETO, IT 11 |42
Sparkling
NICOLAS FEUILLATTE CHAMPAGNE | FR | NV |187ML 14
TERRE DI MARCA PROSECCO | VENETO, IT 11 |42
NICOLAS FEUILLATTE CHAMPAGNE | BRUT RESERVE| FR | NV 59
ESK VALLEY SAUVIGNON BLANC | 2016| MARLBOROUGH, NZ 13 |48
White
CASA D’AMBRA “ISCHIA BIANCO” BIANCOLELLA & FORASTERA | 2016 | CAMPANIA, IT 12|44
ESK VALLEY SAUVIGNON BLANC | 2016| MARLBOROUGH, NZ 13 |48
HERMANN J. WIEMER “FIELD WHITE”| 2016 | FINGER LAKES, NY 41
NAPA CELLARS CHARDONNAY | 2015 | NAPA, CA 13 |48
TIERCE DRY REISLING | 2013 | FINGER LAKES, NY 70
HERMANN J. WIEMER “FIELD WHITE”| 2016 | FINGER LAKES, NY 41
BISCI VERDICCHIO DI MATELICA | 2015 | MARCHE, IT 52
Rose
BEDELL TASTE | 2016 | NORTH FORK, NY 12 | 44
CARNEROS HILLS PINOT NOIR | 2013 | SONOMA , CA 13| 48
Orange
ANCARANI ‘SANTA LUSA’ ALBANA | 2011 | EMILIA-ROMAGNA, IT 14 | 50
CARNEROS HILLS PINOT NOIR | 2013 | SONOMA , CA 13| 48
JOSEPH CARR “JOSH” RESERVE CABERNET SAUVIGNON | 2015|
PERTINACE NEBBIOLO | 2015| LANGHE, IT 13| 48
CELESTE TEMPRANILLO | 2014| RIBERA DEL DUERO, ES 14| 50
JOSEPH CARR “JOSH” RESERVE CABERNET SAUVIGNON | 2015|
PLANETA CERASULO DI VITTORIA DOCG
NORTH COAST, CA 14| 50
HEINRICH ZWEIGELT | 2014 | BURGENLAND, AT 61
PLANETA CERASULO DI VITTORIA DOCG
PATZ & HALL PINOT NOIR | 2014 | SONOMA, CA 102
60%NERO D’AVOLA 40%FRAPPATO|2015|SIC 58
BROOKLYN WINERY” LOS CARNEROS” PINOT NOIR | 2012 | SONOMA, CA 78
PATZ & HALL PINOT NOIR | 2014 | SONOMA, CA 102
TUSCANY, IT 89
ROCCA DELLE MACIE “TENUTA SANT’ALFONSO “ CHIANTI CLASSICO SANGIOVESE | 2015| TUSCANY, IT 60
COL D’ORCIA “BRUNELLO DI MONTALCINO” SANGIOVESE | 2011|
TUSCANY, IT 89
GLENORA SYRAH | 2013 | FINGER LAKES, NY 59
VALLANA GATTINARA NEBBIOLO | 2007 | PIEDMONT, IT 81
HERMANN J. WIEMER CABERNET FRANC | 2016 | FINGER LAKES, NY 55
GLENORA SYRAH | 2013 | FINGER LAKES, NY 59
WENTE CABERNET SAUVIGNON | 2015| LIVERMORE VALLEY, CA 57
BRUNCH
7
Spicy Curried Hummus
grilled pita
7
French Fries & Hollandaise
7
Soup of the Day
MP
15
Mushroom Panzanella
brioche, truffle vinaigrette, fried egg
15
Market Arancini
MP
10
Baby Iceberg Salad
house pancetta, pickles, creamy italian
10
12
French Toast
seasonal fruit
12
11
House Granola
yogurt, house-made seasonal preserves
11
Market Casserole
MP
15
Biscuits & Gravy
seasonal gravy and house-made biscuit
15
9
Chicken Liver Patè
chopped egg, capers, herbs, baguette
9
Eggs
10
Two Eggs Any Style
potato hash, baguette
10
bacon 6
sausage 6
16
Eggs Benedict
english muffin, smoked salmon
16
MP
Chef's Omelette
potato hash, baguette
MP
16
Market Quiche
seasonal greens
16
MP
Frittata
seasonal ingredients
MP
1
sub egg whites
1
Sides
Potato Hash
4
Yogurt
4
Greens
4
House Bacon, Sausage
6